Instant Pot Pork Chops And Potatoes
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This Instant Pot Pork Chops and Potatoes recipes is an all-in-one delicious meal! The instant pot perfectly cooks boneless pork chops, potatoes, and makes a delicious gravy to serve alongside.
Pork Chops and Potatoes in the Instant Pot
We love this dish for an easy dinner that feeds a crowd! The instant pot does all work and at the end you have a hearty meal that everyone will enjoy. Top with gravy from the instant pot and it’s comfort food at its best!
Pork chops can be difficult to cook properly– they can be undercooked or too dry. But with the Instant pot, you never have to worry about cooking pork the right amount. Just place in pot with potatoes and cooking liquid, and the meat comes out moist and tender to slice. You’ll love it!
Looking for more complete meals made in the instant pot? We’ve got you! Check out Instant Pot Vegetable Beef Soup, Instant Pot Chicken Tortilla Soup, and Instant Pot Shrimp Fajitas Recipe.
How To Make Instant Pork Chops and Potatoes
Start by prepping your potatoes. Wash and then peel them. Chop into similar-sized pieces (about 2″ cubes). Toss in a bowl and sprinkle with seasonings: salt, pepper, garlic powder, and paprika. Use a large spoon to mix potatoes with seasonings.
Place boneless pork chops on a plate. Season them with the same spices. Flip the pork chops over and season again.
Add 1 cup of water to the instant pot. Drop in potatoes and layer pork chops on top.
Close lid of instant pot and turn valve to the sealing position. Cook on high pressure for 15 minutes.
When cooking time is up, turn the valve to quick release the steam. Once pin has dropped, open up the instant pot. Remove pork chops and then potatoes. Serve with gravy from instant pot if you choose.
Cooking Tips
- Rub the seasonings into the pork chops for maximum flavor
- As the pork chops cook, the juices will flavor the potatoes even more
- Liquid at the bottom after cooking can be made into a gravy or left behind in the pot
Why Are My Instant Pot Pork Chops Tough?
Pork chops can be tough if they are not cooked long enough. Cook for at least 15 minutes on high pressure for perfectly tender pork chops.
How Much Water Do You Add To An Instant Pot To Cook Pork?
In most recipes (including pork chops), a cup of water is needed to properly cook food in an instant pot.
What To Serve With Instant Pot Pork Chops and Potatoes
For feeding a crowd, you can add a refreshing side salad to this meal! Try Artichoke Salad With Tomatoes And Canned Artichoke Hearts, Arugula Burrata Salad With Figs, or Green Beans Tomato Feta Salad Recipe.
And for dessert? How about a no-bake treat that comes together in minutes, like S’mores In The Microwave, Chocolate Covered Popcorn Recipe, or Homemade Frozen Yogurt Popsicles.
More Instant Pot Dinners To Try
- Tasty Chicken Drumsticks
- Instant Pot Burgers Recipe
- Eye Of Round Roast Beef in the Instant Pot
- Instant Pot Bone-In Turkey Breast Recipe
- Octopus in the Instant Pot
- Instant Pot Ground Beef Chili
More Instant Pot Pork Recipes
Boneless Pork Chops In Instant Pot
Pork Tenderloin In Instant Pot
Bone-In Pork Chops In Instant Pot
Country Style Ribs In Instant Pot
Instant Pot Pork Chops And Potatoes
Recipe Video
Ingredients
- 2.5 lbs potatoes
- 1 tsp salt
- 1/2 tsp pepper
- 1 tsp garlic powder
- 1/2 tsp paprika
- 1/2 tsp Italian seasoning
- 1 lb pork chops boneless
- 1 cup water
Recommended Kitchen Tools (click the links below to see the items used to make this recipe)
Instructions
- Start by prepping your potatoes. Wash and then peel them. Chop into similar-sized pieces (about 2" cubes).
- Toss potatoes in a bowl and sprinkle with seasonings: salt, pepper, garlic powder, and paprika. Use a large spoon to mix potatoes with seasonings.
- Place boneless pork chops on a plate. Season them with the same spices. Flip the pork chops over and season again.
- Add 1 cup of water to the instant pot.
- Drop in potatoes and layer pork chops on top.
- Close lid of instant pot and turn valve to the sealing position. Cook on high pressure for 15 minutes.
- When cooking time is up, turn the valve to quick release the steam. Once pin has dropped, open up the instant pot.
- Remove pork chops and then potatoes. Serve with gravy from instant pot if you choose.
Notes
- Rub the seasonings into the pork chops for maximum flavor
- As the pork chops cook, the juices will flavor the potatoes even more
- Liquid at the bottom after cooking can be made into a gravy or left behind in the pot
Nutrition
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