Air Fryer Radishes
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Air Fryer Radishes are a delicious, low-carb alternative to potatoes. Just chop and season! The air fryer cooks up radishes tender and perfectly browned.
Radishes in the Air Fryer
Looking for a tasty low-carb side dish? These radishes are just the thing for a keto-friendly meal. And they’re so easy to make in the air fryer!
This recipe calls for salt, pepper, and garlic powder, but you can use any seasonings you like on vegetables. A few ideas: onion powder, paprika, red pepper, Italian seasoning, oregano, or cumin. Just toss chopped radishes in vegetable oil and seasoning, then cook up fork tender in the air fryer. You’ll love these roasted radishes as a low-carb alternative to potato side dishes.
Do you love veggie-based side dishes? Check out these favorite recipes: Frozen Artichoke Hearts, Air Fryer Frozen Asparagus, or Zucchini Chips in the Air Fryer. All are keto-friendly and ready for your favorite seasonings and low-carb toppings.
How To Make Air Fryer Radishes
First prep the radishes. Wash them thoroughly and chop off the ends. Then slice them into quarters for quicker cooking.
Add to a bowl and top with a drizzle of olive oil and salt, pepper, and garlic powder. Using a spoon, toss to coat the radishes in the seasonings.
Add radishes to air fryer basket in a single layer. Cook at 400 degrees for 18 minutes, pausing halfway through cooking time. At the halfway point, pull the basket out of the air fryer and use a spatula to mix up and flip the radishes.
Replace basket in air fryer and allow to cook for the full amount of time. Once radishes are done, they’ll be nicely browned and fork tender.
Use spatula to move radishes from air fryer basket to serving bowl.
Cooking Tips
- This recipe calls for olive oil, but you can use any vegetable oil you prefer
- Salt, pepper, and garlic powder are the basic seasonings, but feel free to add any others you like on vegetables
- Be sure to shake up and flip radishes halfway through cooking time to ensure even cooking
Does Cooking With Radishes Destroy the Nutrients?
No. In fact, cooking radishes breaks down the cell walls, causing them to release their nutrients. Cooked vegetables (including radishes) actually contain more antioxidants than raw vegetables.
How To Make Air Fryer Radish Chips
In order to make radish chips, you need to slice the radishes thin. This can be done with a mandolin or knife slicing the radishes into 1/8″ rounds. Then season the radish slices and add to the air fryer, in a single layer. Cook at 350 degrees for 15 minutes or until crispy.
What To Serve With Air Fryer Radishes
These Air Fryer Radishes are delicious when paired with other roasted vegetables. Add them to a big bowl of Air Fryer Roasted Sugar Snap Peas, Air Fryer Roasted Asparagus, or these Oven Roasted Bell Peppers.
Or serve them with a low-carb main dish for a protein and fiber-packed dinner that’s both tasty and healthy. A few of our favorites: Turkey Breast Cutlets – Keto, No Breading, Turkey Wings in the Air Fryer, Air Fryer T-Bone Steak, and Roasted Italian Sausage.
Additional Low-Carb Side Dishes To Enjoy
Air Fryer Radishes
Recipe Video
Ingredients
- 1/2 lb radishes
- 1 tsp olive oil
- 1/2 tsp salt
- 1/8 tsp pepper
- 1 tsp garlic powder
Recommended Kitchen Tools (click the links below to see the items used to make this recipe)
Instructions
- First prep the radishes. Wash them thoroughly and chop off the ends. Then slice them into quarters for quicker cooking.
- Add to a bowl and top with a drizzle of olive oil and salt, pepper, and garlic powder. Using a spoon, toss to coat the radishes in the seasonings.
- Add radishes to air fryer basket in a single layer. Cook at 400 degrees for 18 minutes, pausing halfway through cooking time.
- At the halfway point, pull the basket out of the air fryer and use a spatula to mix up and flip the radishes.
- Replace basket in air fryer and allow to cook for the full amount of time. Once radishes are done, they'll be nicely browned and fork tender.
- Use spatula to move radishes from air fryer basket to serving bowl.
Notes
- This recipe calls for olive oil, but you can use any vegetable oil you prefer
- Salt, pepper, and garlic powder are the basic seasonings, but feel free to add any others you like on vegetables
- Be sure to shake up and flip radishes halfway through cooking time to ensure even cooking
Nutrition
See Also:
- How to Cook Frozen Pierogies In the Instant Pot
- Air Fryer Frozen Kiev Chicken
- Pop Tarts In The Air Fryer
