Trader Joe’s Mini Croissants in the Air Fryer

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If you’re craving a warm, flaky treat without the hassle of a long baking process, these Air Fryer Trader Joe’s Mini Croissants are the perfect solution. With just a few minutes in your air fryer, you can enjoy these buttery croissants filled with gooey melted chocolate chips, straight from frozen! Whether it’s for a quick breakfast, a sweet snack, or a simple dessert, this easy air fryer recipe will have you enjoying freshly baked croissants in no time.

Air fryer basket with freshly baked chocolate chip cookies, showing a golden-brown texture, perfect for an easy dessert using the air fryer method.

Why You’ll Love Air Fryer Trader Joe’s Mini Croissants

  • You don’t need to defrost or spend hours in the kitchen. These croissants go straight from the freezer into the air fryer for a no-fuss breakfast or snack.

  • The air fryer ensures these mini croissants come out perfectly golden and flaky, with a crisp outer layer and soft, buttery inside.

  • Each croissant is filled with warm, gooey chocolate chips that make every bite irresistible.

  • Whether you like them a little more golden or perfectly soft, you can adjust the cooking time for your preferred texture.

  • These mini croissants aren’t just for breakfast. Serve them as a sweet snack or dessert with a cup of coffee or milk for the perfect indulgence.

Package of Trader Joe’s Mini Croissants, showcasing the frozen product with a picture of the croissants on the front, perfect for air fryer baking.

Ingredients For Air Fryer Trader Joe’s Mini Croissants

  • Trader Joe’s Mini Croissant Swirls with Chocolate Chips (frozen) – These pre-packaged croissants are the star of the recipe. They come frozen and are ready to go straight into the air fryer, saving you time without compromising on taste.

For the exact measurements of the ingredients, see the printable recipe card at the bottom of this article.

Hand holding a package of Trader Joe’s Mini Croissants, about to be placed in the air fryer for cooking.

Kitchen Tools You Need To Make Air Fryer Trader Joe’s Mini Croissants

  • Air fryer – The key to making these croissants perfectly golden and flaky. It cooks them quickly and evenly, giving them that crispy texture without the need for an oven.

  • Spatula – A handy tool for carefully removing the croissants from the air fryer basket once they’re done cooking.

Hand holding the air fryer basket with perfectly baked Trader Joe’s Mini Croissants inside, showing their golden, crispy texture after air frying.

How To Make Air Fryer Trader Joe’s Mini Croissants

  • Remove the mini croissants from the freezer—no need to defrost them.

  • Arrange the croissants in a single layer in the air fryer basket, ensuring they aren’t overcrowded.

  • Set your air fryer to 330°F and cook for 15 minutes.

  • Once the cooking time is up, check one croissant by cutting it in half. If it’s not fully cooked inside, return it to the air fryer for an additional 2-3 minutes.

  • If the croissants are browning too quickly but are still undercooked, reduce the temperature to 320°F or 310°F and cook until fully done.

  • Let the croissants cool on a plate for 5 minutes. This helps them finish cooking inside and develop the perfect texture.

  • Enjoy while warm, and serve with a beverage of your choice!

Freshly baked Trader Joe’s Mini Croissants in the air fryer basket, showcasing their golden, crispy texture and melted chocolate chips.

Serving Suggestions

Air fryer basket with perfectly baked Trader Joe’s Mini Croissants.

Tips For Success

  • Don’t Overcrowd the Air Fryer Basket: For the best results, ensure the mini croissants are placed in a single layer with some space between them. This allows the hot air to circulate properly, ensuring they cook evenly and crisp up perfectly.

  • Adjust Cooking Time Based on Your Air Fryer: Air fryers can vary in how quickly they cook. If your air fryer tends to cook hotter or faster, you may want to check the croissants a couple of minutes early to avoid over-browning.

  • Check Doneness Before Removing: After the suggested cooking time, cut one croissant in half to make sure it’s fully cooked inside. If it’s still doughy, return it to the air fryer for a few more minutes.

  • Lower the Temperature for Softer Croissants: If you prefer your croissants to be soft and less crisp, reduce the temperature to 310°F or 320°F. This will help them cook more gently.

  • Let Them Cool for a Few Minutes: Once they’re out of the air fryer, let the croissants cool on a plate for about 5 minutes. This allows them to finish cooking inside and helps the texture set.

  • Try Other Fillings: While the chocolate chip version is delicious, you can experiment with different flavors! Try using croissants filled with almond paste, cinnamon, or even ham and cheese for a savory twist.

Air fryer basket filled with perfectly baked and golden-brown Trader Joe’s Mini Croissants.

Variations And Substitutions

  • Use Different Fillings: While the Trader Joe’s Mini Croissants come with chocolate chips, you can also experiment with other fillings. Try almond paste for a rich, nutty flavor, or cinnamon sugar for a sweet, spiced twist.

  • Make Them Gluten-Free: If you’re following a gluten-free diet, you can look for gluten-free croissants at your local store or make them from scratch. There are several gluten-free frozen croissant options available that will work just as well in the air fryer.

  • Use Different Brands: If you can’t find Trader Joe’s Mini Croissants, any frozen mini croissants or other pre-filled pastry dough will work. Look for options that bake well in an air fryer and follow similar instructions.

  • Add Toppings: Enhance your croissants by adding toppings after they’re done. A drizzle of melted chocolate, caramel sauce, or even a dusting of powdered sugar will elevate the flavor.

  • Turn Them into Breakfast Sandwiches: You can take the croissants and slice them open to make savory breakfast sandwiches. Add scrambled eggs, bacon, or sausage, and top with cheese for a filling, delicious breakfast option.

Golden-brown Trader Joe’s Mini Croissants in the air fryer basket, perfectly baked with melted chocolate chips.

Storage and Reheating

  • Storing Leftovers: If you have any leftover croissants, store them in an airtight container at room temperature for up to 2 days. They are best enjoyed fresh, but will still taste great the next day!

  • Reheating: To bring back the flaky texture, reheat the croissants in the air fryer at 300°F for about 3-5 minutes. This will warm them up and restore their crispy exterior. You can also reheat them in the oven at 325°F for 5-7 minutes if you don’t have an air fryer.

  • Freezing: If you want to keep them longer, you can freeze the cooked croissants. Once they have cooled completely, place them in a freezer-safe bag or container. When you’re ready to eat, simply reheat in the air fryer for a few minutes until warmed through.

  • Avoid the Microwave: While it’s tempting to use the microwave, it will make the croissants soggy and less enjoyable. Always use the air fryer or oven for reheating to preserve their texture.

Air fryer basket with six perfectly baked Trader Joe’s Mini Croissants.

Frequently Asked Questions

Can I use other frozen croissants for this recipe?

Yes! While this recipe is specifically for Trader Joe’s Mini Croissants, you can use any brand of frozen mini croissants or other filled pastry dough. Just be sure to adjust the cooking time if needed, as different brands may vary in size or thickness.

Plate of freshly baked Trader Joe’s Mini Croissants, golden and flaky, with the product package displayed beside them.

Can I make these croissants without an air fryer?

If you don’t have an air fryer, you can bake the mini croissants in a regular oven. Preheat your oven to 350°F and bake for about 15-20 minutes, or until they are golden brown and crispy. Keep an eye on them to avoid overbaking.

Freshly baked Trader Joe’s Mini Croissants on a plate, showing their golden-brown color and melted chocolate chips.

What if the croissants are not cooked inside after the cooking time?

If the inside is not fully cooked after the suggested time, simply place them back in the air fryer for a few more minutes until they are done. You can also reduce the temperature slightly (around 320°F) to ensure they cook more evenly.

Close-up of freshly baked Trader Joe’s Mini Croissants on a plate, golden and flaky.

Can I make these croissants ahead of time?

While these croissants are best enjoyed fresh, you can prep them the night before and store them in the fridge. Reheat them in the air fryer or oven for a quick breakfast or snack.

Hand picking up a golden, chocolate-filled Trader Joe’s Mini Croissant from a plate.

Can I use this recipe for other frozen pastries?

Absolutely! This air fryer method works well for other small frozen pastries, like Danish, turnovers, or puff pastry items. Adjust the cooking time as necessary depending on the size and thickness of the pastry.

Hand holding a Trader Joe’s Mini Croissant, broken in half to reveal the melted chocolate filling, with the rest of the croissants on the plate.

How can I store leftover croissants?

Store leftover croissants in an airtight container at room temperature for up to 2 days. For longer storage, freeze them after they have cooled completely and reheat in the air fryer when ready to eat.

Hand holding a golden-brown Trader Joe’s Mini Croissant with visible chocolate chips, freshly baked and ready to enjoy.

Other Easy Trader Joe’s Recipes

Air Fryer Trader Joe’s Gyoza – These crispy, golden gyoza dumplings from Trader Joe’s cook to perfection in the air fryer, delivering a deliciously savory bite in every crisped-up dumpling.

Air Fryer Trader Joe’s Frozen Kimbap Rolls – These Trader Joe’s frozen kimbap rolls transform into a warm, crispy delight when cooked in the air fryer, making a quick and satisfying snack or meal.

Trader Joe’s Shawarma-Style Chicken Thighs – These juicy and flavorful shawarma-style chicken thighs from Trader Joe’s cook up perfectly crispy in the air fryer, creating a savory and spiced dish in minutes.

Trader Joe’s Frozen Falafel in the Air Fryer – Enjoy crispy, golden falafel in just 10 minutes with Trader Joe’s frozen falafel, perfectly cooked in the air fryer for a crunchy and flavorful snack or meal.

Air Fryer Trader Joe’s Hashbrowns – These Trader Joe’s hashbrowns turn perfectly crispy and golden in the air fryer, making them the ideal side dish for breakfast or brunch.

Air Fryer Trader Joe’s Chicken Burritos – Trader Joe’s frozen chicken burritos cook up in the air fryer with a crispy exterior and tender chicken filling, offering a fast and tasty meal option.

Air Fryer Trader Joe’s Cauliflower Gnocchi – Trader Joe’s cauliflower gnocchi turns crisp and tender in the air fryer, making for a healthy and delicious gluten-free meal or side dish.

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Air Fryer Trader Joe’s Mini Croissants

These Trader Joe’s Mini Croissants with Chocolate Chips come out golden brown, flaky, and delicious straight from the air fryer—no thawing needed! With gooey melted chocolate and warm buttery pastry, they're the ultimate shortcut to a fresh-baked treat. Perfect for breakfast, brunch, or a sweet snack, this air fryer recipe is so easy anyone can make it in minutes.
Prep Time1 minute
Cook Time15 minutes
Total Time16 minutes
Course: Breakfast, Dessert, Snack
Cuisine: American, French-inspired
Keyword: air fryer croissants, chocolate chip croissants, easy air fryer pastry, frozen croissants, Trader Joe’s mini croissants
Cooking Method: Air Fryer
Diet: Vegetarian
Servings: 4

Ingredients

  • 1 package Trader Joe’s Mini Croissant Swirls with Chocolate Chips frozen

Recommended Kitchen Tools (click the links below to see the items used to make this recipe)

Instructions

  • Remove the mini croissants from the freezer—no need to defrost.
  • Place them in a single layer in the air fryer basket. Do not overcrowd.
  • Set air fryer to 330°F and cook for 15 minutes.
  • Once time is up, check one croissant by cutting it in half. If the inside isn't fully cooked, return to air fryer for an additional 2-3 minutes.
  • If croissants brown too quickly but are still undercooked, reduce the temperature to 320°F or 310°F and cook until done.
  • Let the croissants cool on a plate for 5 minutes. This allows them to finish cooking inside and develop the perfect texture.
  • Enjoy warm with a cup of coffee or milk!

Notes

  • Cooking times may vary depending on your air fryer model.
  • Croissants are best eaten warm and fresh, but can be stored and reheated (see storage tips in this post).
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