Tomato Toast Recipe

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With perfectly seasoned tomatoes and creamy mayonnaise, this Tomato Toast will be your new favorite breakfast or snack. Use seasonings of your choice for this flavorful, unique dish.

slice of Tomato Toast on a plate

Tomato Toast With Mayo

Tomato toast is a simple yet delicious snack that anyone can make. It starts with crispy bread toasted to perfection, giving it a satisfying crunch with every bite. On top of the crispy bread, you’ll find perfectly seasoned tomatoes that burst with juicy flavor. These tomatoes are seasoned just right, with a sprinkle of salt and pepper to bring out their natural taste. To add creaminess to the mix, a dollop of creamy mayo is spread onto the toast, giving it a rich and indulgent finish.

Tomato Toast with salt and pepper

With just a few ingredients and minimal effort, tomato toast is a quick and satisfying treat that’s perfect for any time of day. And you can easily switch up the flavors to your liking. Try different seasonings, sandwich spreads, or even toppings. Chopped herbs sprinkled over the tomatoes take this snack to the next level. Enjoy tomato toast just as you like it!

Love easy snacks? We’ve got plenty of ideas! Try Stuffed Dates With Cream Cheese, Microwave Pears, or Homemade Chex Mix.

slice of Tomato Toast for breakfast

How To Make Tomato Toast

You’ll love how quickly this snack comes together!

Start by toasting your bread. Spread an even layer of mayonnaise on top of the slices.

Wash and slice your tomatoes. Place slices of tomatoes on top of toast.

Finally, sprinkle on salt and pepper to taste.

ingredients for Tomato Toast: bread, tomato, mayo, salt and pepper

Cooking Tips:

  • Use any type of bread, from basic to artisan
  • You may need to cut the tomato slices so they fit the toast
  • Try this recipe with seasonings of your choice. We love garlic powder, Italian seasoning, celery salt, etc. You can really get creative with this recipe!
Tomato Toast next to the ingredients bread, tomato, mayo, seasonings

What Is The Difference Between Heirloom And Regular Tomatoes?

Heirloom tomatoes are varieties that have not been cross-bred for many years, unlike regular tomatoes. Farmers grow certain heirloom tomatoes for their desirable traits, like color or flavor. You can identify heirloom tomatoes by their distinct ridges.

Either type of tomato would be delicious for tomato toast.

a bite taken out of Tomato Toast

Why Use Mayonnaise On Tomato Toast?

A thin layer of mayo is used on tomato toast (instead of butter, for example) because the juicy tomatoes and the salty spread of the mayo taste amazing together. It forms a bit of a dressing that goes great on toast.

2 slices of Tomato Toast, one with a bite taken out

What To Serve With Tomato Toast

This easy dish would be perfect on a breakfast buffet. Serve it with other light sides like Turkey Bacon In The Oven, Air Fryer Diced Potatoes, and Air Fryer Pineapple.

And how about the perfect cup of coffee to enjoy alongside this tomato toast? Try Instant Coffee Iced Coffee, Turkish Coffee, or this Easy Coffee Recipe.

easy breakfast or snack dish Tomato Toast

More Breakfast Recipes To Check Out

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Tomato Toast

With perfectly seasoned tomatoes and creamy mayonnaise, this Tomato Toast will be your new favorite breakfast or snack. Use seasonings of your choice for this flavorful, unique dish.
Prep Time3 minutes
Total Time3 minutes
Course: Breakfast, Side Dish, Snack
Keyword: Tomato Toast
Cooking Method: Toaster
Servings: 1 serving
Calories: 255kcal

Ingredients

  • 2 oz bread 2 slices
  • 2 tsps mayonnaise divided
  • 2 tomatoes
  • 1/4 tsp salt
  • 1/8 tsp pepper

Recommended Kitchen Tools (click the links below to see the items used to make this recipe)

  • Toaster

Instructions

  • Start by toasting your bread.
  • Spread an even layer of mayonnaise on top of the slices.
  • Wash and slice your tomatoes. Place slices of tomatoes on top of toast.
  • Finally, sprinkle on salt and pepper to taste.

Notes

  • Use any type of bread, from basic to artisan
  • You may need to cut the tomato slices so they fit the toast
  • Try this recipe with seasonings of your choice. We love garlic powder, Italian seasoning, celery salt, etc. You can really get creative with this recipe!
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Nutrition

Serving: 1g | Calories: 255kcal | Carbohydrates: 37g | Protein: 8g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 2g | Trans Fat: 0.03g | Cholesterol: 3mg | Sodium: 913mg | Potassium: 668mg | Fiber: 5g | Sugar: 10g | Vitamin A: 2057IU | Vitamin C: 34mg | Calcium: 98mg | Iron: 3mg
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