Mexican Tortilla Pizza

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Mexican tortilla pizza has never been this simple and quick to whip up. Enjoy a versatile family favorite that everybody loves. This flatbread pizza is perfect for hungry kids and adults!

Tortilla Pizza

Mexican Tortilla Pizza

Some days you just don’t feel like spending hours in the kitchen prepping and cooking sumptuous meals, even if cooking is a favorite activity. That’s perfectly understandable, and that’s why I believe you’ll love this super-quick recipe.

Pizza is so versatile. You can’t go wrong with it on a dinner table, in a picnic basket, or on a disposable plate at a small gathering. It’s the life of every party, so much so that it has a day dedicated to it :)

Mexican flatbread pizza

A dedicated day?

Yes, according to Twitter, National Pizza Day is February 9. But, why wait around for National Pizza Day when you can pop those mittens out, and whip up a simple, quick Mexican tortilla pizza?

Are you ready to dive into this cheesy, mouth-watering treat? Let’s jump right into the heart of things.

tortilla pizza on a white plate with one slice eaten

Quick and Easy Mexican Tortilla Pizza

This isn’t your typical pizza, so forget about struggling to get that dough just the right texture. This pizza is made with flour tortilla, a flatbread with Mexican origin.

To prepare this recipe, these are the ingredients you’ll need:

tortilla pizza on a plate with hand taking a slice of pizza

You’ll appreciate this recipe no matter if you have a big family or just cooking for yourself, not only because it requires minimal ingredients, but it means you’ll have fewer utensils to deal with, and you’re less likely to make a mess.

No more stack of dirty dishes!

It’s a win-win! You are fed, the kids are fed, and you spend less time cooking and cleaning up after!

crispy Mexican pizza no beans

How to Make Mexican Tortilla Pizza

This flatbread pizza is one of those things you run to because it’s impossible to mess up. Even if you aren’t a master chef, you’ll find that the outcome is just as delicious.

And, the prep time is ridiculously quick.

All you need to do is gather your ingredients and preheat your oven at 425 °F (about 218 °C). Rollout your parchment paper and line your baking sheet.

Add your flour tortillas to your baking sheet.

Flour tortilla on a baking sheet

Use a spoon to follow-up with the tomato sauce and spread it evenly on a tortilla.

Tomato sauce spread on a tortilla

Then sprinkle your cheese with a touch of love!

tortilla pizza spread with tomato sauce and sprinkled with shredded cheese

Although there are specifics given for the cheese in the recipe card, don’t feel restricted in how much you add. Are you a cheese lover? Go ahead and add enough cheese to your satisfaction.

Once everything is neatly added to your baking sheet, pop your Mexican tortilla pizza into the oven. At just about 5 minutes, you’ll have a spanking-delicious, cheesy pizza to pass around.

taking a slice of homemade cheese pizza

Just a tip: sprinkle your Mexican tortilla pizza with some garlic powder and your tastebuds will light up with excitement and joy!

homemade tortilla pizza with one slice gone

The best thing about this tortilla pizza is, you can make as many as you want, add more ingredients like vegetables, and refrigerate to have later. Serve hot or cold, it’s just as lip-smacking good!

mexican tortilla pizza cut in small slices

More Easy Pizza Recipes

You’ll rave about these other pizza recipes. They are super-quick, cheesy, and finger-licking to make:

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Mexican Tortilla Pizza

This Mexican tortilla pizza is amazing! If you have flour tortillas, tomato sauce and shredded cheese, you have everything you need to make tortilla pizza! So easy and yummy, ready in 10 minutes!
Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Appetizer, Main Dish
Cuisine: Mexican
Keyword: cheese, personal pizza, pizza, tortilla
Cooking Method: Oven
Diet: Vegetarian
Servings: 2
Calories: 182kcal


Recommended Kitchen Tools (click the links below to see the items used to make this recipe)


  • Preheat the oven to 425F. Line a baking sheet with parchment paper.
  • Put tortillas on a baking sheet. Spread each tortilla with tomato sauce and sprinkle with shredded cheese.
  • Put tortilla pizzas in the oven and bake for 5 minutes.


Serve with Mexican street corn salad - you'll love it!
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Calories: 182kcal | Carbohydrates: 18g | Protein: 9g | Fat: 8g | Saturated Fat: 4g | Cholesterol: 22mg | Sodium: 542mg | Potassium: 169mg | Fiber: 1g | Sugar: 3g | Vitamin A: 322IU | Vitamin C: 2mg | Calcium: 173mg | Iron: 1mg
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One Comment

  1. That looks amazing, and now I have to try it right away and I will get back to you.. Thank you. Lynn

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