Got a cookie craving on a keto diet? I’ve got you covered! With this recipe for Keto Butter Cookies with Almond Flour you don’t have to miss out on enjoying sweet treats!
Are you following a keto or low-carb diet and dreaming of the sweet, buttery goodness of cookies? Wish no more because with these Keto Butter Cookies with Almond Flour you can stay on track with your eating while enjoying a heavenly treat. No need to miss out on cookies, these almond flour cookies are amazing. They taste just as amazing as regular butter cookies but are low-carb and gluten-free.
There is nothing quite like that first bite of a perfect cookie. I love the way these Keto Butter Cookies with Almond Flour melt in your mouth. They are flavorful and full of buttery, rich goodness. My mouth is already watering and I need to make a batch right away! This is about to be your favorite keto cookie recipe so get ready! No one would even believe these cookies are low-carb! They are that good!
Not only do these cookies taste amazing, they are ready in fifteen minutes. Que late night cravings! They only use four ingredients and are so fast and easy to make. After preheating your oven and lining a baking sheet with parchment paper, you’ll mix all your ingredients in a food processor until the mixture turns into a dough ball. This typically takes about one or two minutes. Next, divide the dough into ten equal parts, rolling each part into a ball. Place the dough balls on a baking sheet and flatten into a cookie shape by pressing your hand on top or using a fork to create a criss-cross pattern. Put your keto cookies in the oven and bake for ten minutes. Remove the cookies from the oven and let them cool on the baking sheet. Your delicious Keto Butter Cookies with Almond Flour are ready to enjoy!
The cookies are low in carbs but not in flavor. They are so buttery and delicious. Whether you are following a diet or not, you will love these cookies. They are easy to prepare but taste like a million bucks. Be careful because these Keto Butter Cookies with Almond Flour are so addicting you won’t want to share! I will leave it up to you if you tell your family you made cookies. It might be kept best as our little secret so you can enjoy the whole batch!
How To Make Keto Butter Cookies With Almond Flour – Step-By-Step Photos:
Step 1: Combine almond flour, butter, erythritol and vanilla in a food processor.
Process for several minutes until the mixture turns into a ball of dough (for exact ingredient quantities, see the printable recipe card on the bottom of this article).
Step 2: Make 10 balls out of the keto cookie dough and put on parchment-paper-lined baking sheet.
Step 3: Flatten cookies with a fork in a criss-cross pattern.
First like this:
And then like this:
So the cookies look like this before going in the oven:
Step 4: Bake in pre-heated 350F oven for 10 minutes, then let cool completely on a baking sheet.
If you like these Keto Butter Cookies, you will also love these easy recipes:
Keto Peanut Butter Cups – these homemade low-carb peanut butter cups taste even better than Reese’s! What a perfect snack!
Best Ever Keto Bread – this is the only keto bread recipe you’ll ever need! You just have to try it to believe it – it truly tastes like real bread!
Keto Pie Crust – this keto pie crust is so amazing that even non-keto friends devour it and ask for recipe!
2 Ingredient Keto Chips – so crunchy and cheesy! If you are a cheddar cheese lover, you’ll go crazy over these keto chips!
Keto Ricotta Breakfast Bake – if you are tried of eating eggs for breakfast, you will truly appreciate this epic ricotta low-carb breakfast cake!
Keto Butter Cookies With Almond Flour
- Preheat the oven to 350F. Line a baking sheet with parchment paper.
- Put all ingredients in a food processor and process until the mixture turns into a dough ball (about 1-2 minutes).
- Divide the dough into 10 equal parts and roll each part into a ball.
- Place each dough ball on a baking sheet and flatten into a cookie shape either by pressing with your hand on top, or by pressing with a fork in a criss-cross pattern.
- Put the keto cookies in the oven and bake for 10 minutes.
- Remove the keto cookies from the oven and let cool on a baking sheet until cooled completely.