Easy No Cook Dessert Pastry Recipe With Fruit, Nuts And Whipped Cream

This yummy recipe makes an instant dessert that doesn’t require any cooking, but looks really elegant and tastes really good!  The idea is simple: take the purchased mini pastry shells and fill them with whipped cream, then top with the cut-up fruits and nuts.  You will get an instant bite-size dessert that everybody loves carefully grabbing with 2 fingers and putting in their mouth :)

You can use any kinds of fruits and nuts for this easy n-cook dessert.  On the picture above, I used almonds and cut-up kiwis, grapes, raspberries and orange slices.  These tiny morsels are so sweet, light and refreshing!

Easy No Cook Dessert Pastry Recipe With Fruit, Nuts And Whipped Cream

Preparation time: 5 minutes