Crispy Air Fryer Trader Joe’s Spring Rolls: Delicious 10-Minute Meal

Craving perfectly crispy spring rolls without all the oil? These Air Fryer Trader Joe’s Spring Rolls are the ultimate easy appetizer or snack! Whether you love Trader Joe’s Chicken Spring Rolls or Trader Joe’s Vegetable Spring Rolls, this air fryer method makes them golden brown and crunchy on the outside with a hot, juicy filling inside—all in just 10 minutes and straight from frozen. No need to defrost, no messy frying, and no extra oil—just simple, delicious spring rolls ready fast!

Why You’ll Love Air Fryer Trader Joe’s Spring Rolls

• These spring rolls come out super crispy and golden brown every time, thanks to the magic of the air fryer. No need to mess with deep frying or extra oil—just pop them in the air fryer and let it do the work. The outside gets that perfect crunch, while the inside stays hot and juicy. You’ll love how easy it is to get restaurant-quality results at home!

• No defrosting needed—you can cook them straight from frozen! That means you can keep a box of Trader Joe’s spring rolls in your freezer and have a delicious appetizer or snack ready anytime. Perfect for last-minute guests or when you’re craving something savory and crispy. It’s a total time-saver!

• This recipe works with both Trader Joe’s Chicken Spring Rolls and Vegetable Spring Rolls, so everyone can enjoy them. Whether you’re looking for a meat option or a vegetarian-friendly choice, you’re covered. Just grab your favorite variety and pop them in the air fryer—same cook time, same crispy goodness. Such a versatile and easy option!

• Ready in just 10 minutes, making this one of the fastest snacks or appetizers you can prepare. No long prep times, no need to babysit them while cooking. Just set the air fryer and relax until they’re done. Perfect for busy days when you still want something delicious.

• Tastes like deep-fried, but healthier! The air fryer makes them perfectly crispy without adding extra oil. You still get that satisfying crunch and juicy filling, but with less mess and fewer calories. It’s a great way to enjoy your favorite frozen spring rolls guilt-free!

Ingredients For Air Fryer Trader Joe’s Spring Rolls

• Trader Joe’s Frozen Spring Rolls – You can use any flavor, including Chicken Spring Rolls or Vegetable Spring Rolls. These are perfectly seasoned and ready to cook straight from frozen.

For the exact measurements and cook time, see the printable recipe card at the bottom of this article.

Kitchen Tools You Need To Make Air Fryer Trader Joe’s Spring Rolls

• Air Fryer – The key tool for making these spring rolls perfectly crispy without extra oil.
• Tongs or Spatula – Helpful for safely removing the hot spring rolls from the air fryer basket.

How To Make Air Fryer Trader Joe’s Spring Rolls

• Start by opening your package of Trader Joe’s frozen spring rolls—any flavor works!
• Place the frozen spring rolls in the air fryer basket, making sure they’re in a single layer with space around them.
• Slide the basket into the air fryer and set the temperature to 380°F.
• Set the timer for 10 minutes and let the air fryer work its magic.
• Once the time is up, carefully take out the spring rolls using tongs or a spatula—they’ll be hot!
• Serve them right away while they’re crispy and delicious.

Serving Suggestions

• Serve as a quick and easy appetizer for an Asian-inspired dinner.
• Pair with a kale salad, steamed white rice, or homemade hibachi noodles to turn them into a full meal.
• Add to a party platter with other finger foods like bibigo dumplings, homemade potstickers, and steamed edamame.
• Enjoy as a savory snack whenever you’re craving something crispy and satisfying.
• Serve with dipping sauces like homemade sriracha chili sauce, BBQ sauce, or hoisin (optional).

Tips For Success

• Don’t overcrowd the air fryer basket. Make sure to place the spring rolls in a single layer with space between them. This allows the hot air to circulate properly so every spring roll gets crispy on all sides. If you’re cooking for a crowd, it’s better to cook in batches rather than cramming them all in at once.

• No need to thaw the spring rolls—cook them straight from frozen. Thawing them first can make them soggy, and we want that perfect crisp! Cooking from frozen makes this recipe fast and easy, with no prep time required. Just take them out of the package and into the air fryer they go!

• Check on them near the end of cooking time. All air fryers are a little different, so it’s a good idea to peek in around the 8-minute mark to see how they’re browning. If they look crispy and golden, you can take them out a minute early. If they need a little more time, add another 1-2 minutes until they’re perfect.

• Let them cool for a minute before serving. The filling will be very hot right out of the air fryer, so giving them a minute to cool down will help avoid burning your mouth. Plus, letting them rest for a moment helps the outer shell stay crisp when you bite into them.

• Serve immediately for the best texture. Air fryer spring rolls are crispiest when fresh out of the air fryer. If you let them sit too long, they might lose some of that delicious crunch. So serve them hot and fresh for the ultimate crispy bite!

Variations And Substitutions

• Choose different flavors of spring rolls. Trader Joe’s offers both Chicken Spring Rolls and Vegetable Spring Rolls, and both work perfectly with this air fryer method. If you want a vegetarian option, just grab the vegetable version—no need to adjust cooking time! This method is super flexible no matter which flavor you choose.

• Use other brands of frozen spring rolls. If you don’t have Trader Joe’s spring rolls on hand, this recipe works with many other frozen spring rolls too! Just make sure they’re about the same size and adjust cooking time slightly if needed. Check them around the 8-minute mark to see if they’re crisp and hot all the way through.

• Add extra seasoning if desired. While Trader Joe’s spring rolls are already seasoned, you can sprinkle a little garlic powder or chili flakes on them before air frying if you want an extra kick. You could even serve them with a squeeze of fresh lime or a sprinkle of sesame seeds for a fun twist.

• Make it gluten-free. If you need a gluten-free option, look for gluten-free spring rolls or rice paper-wrapped spring rolls. As long as they are frozen, this same air fryer method should work—just double-check the cook time based on the package instructions.

• Pair with different dipping sauces. Although you don’t need a sauce to enjoy these crispy spring rolls, dipping them makes them even more fun! Try soy sauce, sweet chili sauce, or a spicy peanut sauce. You can also use gluten-free tamari if you need a gluten-free option.

• Serve as part of a meal. Want to turn these spring rolls into a full meal? Pair them with a side of fried rice, stir-fried veggies, or a fresh salad. They also go great with soups like miso or wonton soup for a comforting combo.

• Cooking for a crowd? You can easily double the batch—just make sure to cook in batches so they stay crispy. Keep the first batch warm in a low oven (around 200°F) while you cook the second batch. This way, everyone gets hot, crispy spring rolls at the same time!

Storage and Reheating

• Storage: Place any leftover cooked spring rolls in an airtight container. Store them in the refrigerator for up to 3 days. Make sure they are completely cooled before storing to prevent moisture from making them soggy.

• Reheating in the Air Fryer: To bring back their crispy texture, reheat the spring rolls in the air fryer. Set the air fryer to 350°F and heat for 3 to 5 minutes, or until heated through and crispy. This is the best method for keeping them crunchy on the outside.

• Reheating in the Oven: You can also reheat them in a conventional oven. Preheat the oven to 375°F, place the spring rolls on a baking sheet, and bake for about 8 to 10 minutes, flipping halfway through. This method will also help restore some crispiness.

• Microwave (not recommended): While you can reheat spring rolls in the microwave for about 30 to 60 seconds, they will lose their crispy texture and become soft. If crispiness is important, stick to the air fryer or oven.

• Freezing Cooked Spring Rolls: It’s best to cook spring rolls from frozen as packaged, but if you’ve already cooked them and want to freeze leftovers, you can. Wrap them tightly and place in a freezer-safe container. Reheat directly from frozen in the air fryer at 350°F for about 5 to 7 minutes, until heated through and crispy again.

Frequently Asked Questions

Can I cook Trader Joe’s spring rolls in the air fryer without thawing them?

Yes! You can cook Trader Joe’s spring rolls straight from frozen with no thawing required. In fact, cooking them from frozen is the best way to get that perfectly crispy outside and hot, juicy inside. Thawing them first may make them soggy, so it’s best to air fry them right out of the freezer.

How long do I cook Trader Joe’s spring rolls in the air fryer?

Trader Joe’s spring rolls cook perfectly in the air fryer in 10 minutes at 380°F. There’s no need to flip them during cooking unless you want extra even browning on both sides. Always check them around the 8-minute mark to make sure they aren’t overcooking, since air fryer models can vary slightly in power.

Do I need to add oil to air fry Trader Joe’s spring rolls?

No extra oil is needed when cooking Trader Joe’s spring rolls in the air fryer. They come out crispy and golden brown all on their own. The air fryer gives them that deep-fried texture without adding any additional oil, making them a healthier option for enjoying spring rolls.

Can I cook other brands of spring rolls in the air fryer using this method?

Yes! This method works great for other frozen spring rolls too. Just make sure they are similar in size to Trader Joe’s spring rolls, and adjust the cooking time slightly if necessary. If they’re larger, you might need to add a couple more minutes. Always check for doneness to ensure they are heated through and crispy.

What flavors of Trader Joe’s spring rolls can I use?

You can use Trader Joe’s Chicken Spring Rolls or Trader Joe’s Vegetable Spring Rolls, and both will cook perfectly using this air fryer method. The cooking time and temperature are the same for both varieties, so you don’t need to make any adjustments. You can even mix both flavors in one batch—just keep them in a single layer for best results.

How do I keep leftover spring rolls crispy when reheating?

The best way to keep leftover spring rolls crispy when reheating is to use the air fryer. Reheat them at 350°F for 3 to 5 minutes, and they’ll regain their crisp texture. Avoid microwaving if possible, as this makes them soft and chewy. If you prefer, reheating in the oven is another good option for crispiness.

Can I cook a large batch of spring rolls at once?

It’s best to cook spring rolls in a single layer without overcrowding the air fryer basket. If you want to make a larger batch, cook them in batches for the crispiest result. You can keep the first batch warm in a low oven (around 200°F) while you cook the next one, so everyone can enjoy them hot and fresh.

Are Trader Joe’s spring rolls gluten-free?

Trader Joe’s spring rolls are not labeled gluten-free, so if you’re avoiding gluten, be sure to check the packaging for ingredients. If you need a gluten-free option, look for gluten-free spring rolls or rice paper-wrapped rolls at your local store and use this same air fryer method to cook them.

What can I serve with Trader Joe’s spring rolls?

These spring rolls make a great appetizer or snack on their own, but you can also pair them with other dishes to make a meal. Serve them with fried rice, stir-fried veggies, or noodles for a complete dinner. They also go well with soups like miso or wonton soup, and you can add a dipping sauce like soy sauce or sweet chili sauce if desired.

Other Easy Trader Joe’s Recipes

Trader Joe’s Frozen Chicken Burritos In The Air Fryer – These Trader Joe’s Chicken Burritos cook up hot and crispy in the air fryer, with a perfectly soft tortilla and delicious filling.

Crispy Air Fryer Trader Joe’s Potato Latkes – Make Trader Joe’s Potato Latkes golden brown and crispy in the air fryer—no oil or flipping needed!

Trader Joe’s Mandarin Orange Chicken Air Fryer – This easy air fryer recipe makes Trader Joe’s Mandarin Orange Chicken extra crispy and perfectly sauced in less time than the oven.

Trader Joe’s Bool Kogi Air Fryer Instructions – Cook Trader Joe’s Bool Kogi in the air fryer for tender, juicy Korean BBQ beef that’s ready fast and packed with flavor.

Air Fry Trader Joe’s Gyoza (Potstickers) – Trader Joe’s Gyoza turn out perfectly crispy on the outside and tender inside when cooked in the air fryer—no sticking, no mess!

Trader Joe’s Sweet Potato Fries Air Fryer Cooking Guide – Air fry Trader Joe’s Sweet Potato Fries for crispy, golden fries that are perfectly cooked straight from frozen.

Crispy Trader Joe’s Cauliflower Gnocchi In The Air Fryer – Make Trader Joe’s Cauliflower Gnocchi crispy on the outside and soft inside with this easy air fryer method—no sticking or mush!

More Air Fryer Recipes

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