Reindeer Brownies
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These Reindeer Brownies are an instant holiday hit! With fudgy brownie mix, a touch of chocolate frosting, and festive decorations, these brownies come to life as adorable reindeer complete with pretzel antlers and candy noses. Simple to make and bursting with holiday charm, they’re a perfect Christmas dessert to enjoy with family, friends, and kids!”
These adorable Reindeer Brownies are almost too cute to eat! With pretzel antlers and an adorable red nose, these brownies are sure to be a hit at any holiday party!
Why You’ll Love Reindeer Brownies
Here are some reasons readers will adore this recipe:
- Adorable and Festive: These Reindeer Brownies bring holiday cheer to any dessert table with their cute, Rudolph-inspired design. They’re a hit with kids and adults alike, making them perfect for holiday parties or family gatherings.
- Easy to Make: Using a box brownie mix and a few simple decorations, this recipe keeps things simple without sacrificing holiday charm. You’ll have these adorable treats ready in no time – perfect for busy holiday schedules!
- Kid-Friendly and Fun: Decorating each brownie as a reindeer is a fun, kid-friendly activity that everyone can enjoy. It’s a wonderful holiday bonding moment that also results in a delicious treat!
- Deliciously Chocolatey: These brownies are rich, fudgy, and full of chocolatey goodness. Paired with a touch of frosting, they’re just as delicious as they are adorable.
- Perfect for Holiday Gatherings: Whether you’re bringing dessert to a holiday party or setting up treats for Santa, these brownies are sure to impress. Their fun, festive look makes them an unforgettable addition to any holiday dessert spread!
If you are looking for the perfect Christmas dessert, these Reindeer Brownies are just what Santa ordered. Everyone is going to be in awe of how cute (and tasty) this dessert is when you arrive at your next gathering. A serious crowd-pleaser, these brownies will be the hit of your holiday party! Rich and delicious, adults and kids alike with adore these brownies.
Ingredients For Reindeer Brownies
- Brownie Mix – The base of our brownies, making this recipe quick and easy. Use your favorite boxed mix for convenience!
- Ingredients for Brownie Mix – Typically includes oil, eggs, and water; check your box for exact measurements.
- Chocolate Frosting – Adds a delicious layer on top of the brownies and helps hold the decorations in place.
- Mini Pretzels – Perfect for creating reindeer antlers; they add a fun, salty crunch.
- Candy Eyes – Brings each reindeer brownie to life with a cute expression.
- Red M&M’s – The final touch, these make adorable reindeer noses, just like Rudolph!
For the exact measurements of the ingredients, see the printable recipe card at the bottom of this article.
Kitchen Tools You Need To Make Reindeer Brownies
- Mixing Bowl – For preparing the brownie batter.
- Measuring Cups and Spoons – Essential for measuring the ingredients correctly according to the brownie mix instructions.
- Baking Pan – To bake the brownies to fudgy perfection; an 8×8 or 9×9 pan typically works best.
- Knife – For cutting the brownies into squares once they’ve cooled.
- Serving Platter – A nice display tray for presenting your reindeer brownies.
Aside from the cute-factor, these brownies are so easy to make! With some simple ingredients and a box of brownie mix, you will be ready to gobble up these Rudolph Christmas Brownies. Even better, the prep time for this recipe is just ten minutes, which is great news with the busy holiday season. Christmas has never tasted better! Whether you are preparing a treat for your family, your coworkers, or your child’s school, these cheerful brownies are the best! Nothing beats tasty, festival, and adorable!
Using a brownie mix makes this recipe a breeze. Start by making the brownies following the directions on the box. If you want to make brownies from scratch or that are low in carbs, check out my easy homemade brownie recipe.
Let the brownies cool and then spread a thin layer of chocolate frosting on top.
Cut the brownies into squares and carefully place the on a serving platter.
Decorate each brownie into a reindeer by using mini pretzels for horns, candy eyes, and a red candy for the nose.
These look so festive! Christmas Brownies ready in no time that are this cute are sure to get you on the Nice List! Just make sure to share. No Scrooges allowed!
Serving Suggestions
- Christmas Dessert Platter: Arrange these Reindeer Brownies on a festive platter with other holiday treats like sugar cookies, Christmas popcorn with M&M’s, and Christmas chocolate strawberries for a colorful dessert spread.
- Santa’s Treat: Swap out traditional cookies for these adorable brownies and leave them out with a glass of milk for Santa.
- Gift Boxes: Pack a few Reindeer Brownies in decorative boxes or tins to give as holiday gifts. They make a charming and delicious homemade gift!
- Holiday Potluck: Bring these brownies to a holiday potluck to impress everyone with their cute design and rich chocolate flavor.
- Movie Night Snack: Enjoy these with a mug of hot cocoa or creamy hot Nutella for a cozy movie night featuring your favorite holiday films.
Tips For Success
- Cool Completely Before Frosting: Make sure the brownies have completely cooled before spreading on the chocolate frosting. If they’re still warm, the frosting may melt and become too runny, making it hard to decorate.
- Use a Sharp Knife for Clean Cuts: When cutting the brownies into squares, use a sharp knife and clean it between cuts. This will give you neat, uniform pieces that look professional and make decorating easier.
- Press Decorations Gently: Gently press the pretzels, candy eyes, and M&M’s into the frosting to secure them without sinking them too deeply into the brownie. The frosting should act as an adhesive without needing too much pressure.
- Get Creative with the Nose: While red M&M’s are ideal for Rudolph, you can switch up the colors for other reindeer or use mini chocolate chips if you’re out of M&M’s.
- Serve on a Festive Platter: Presenting these on a holiday-themed platter adds an extra festive touch to their appearance, making them even more irresistible!
Nothing beats brownies, except Reindeer Brownies! These adorable treats are sure to get anyone in the holiday spirit. They taste so great that you might want to consider leaving Santa one of these delicious holiday brownies in place of cookies. I am sure he will just adore them!
Variations And Substitutions
- Homemade Brownies: If you prefer a from-scratch approach, you can substitute the boxed brownie mix with your favorite homemade brownie recipe. Just make sure they’re fully cooled before decorating.
- Low-Carb Option: For a keto-friendly version, use a low-carb brownie mix or a homemade keto brownie recipe, along with sugar-free chocolate frosting and low-carb candy substitutes for the eyes and nose.
- Dairy-Free: Substitute the chocolate frosting with a dairy-free frosting and use a dairy-free brownie mix or recipe. Look for vegan-friendly candy eyes and red candies for the reindeer face.
- Nut-Free: Ensure your brownie mix and decorations are nut-free if you’re making these for someone with nut allergies. Many brands now offer allergy-safe candy and brownie mix options.
- Flavor Twist: Add a teaspoon of peppermint extract to the brownie batter or sprinkle crushed candy canes on top for a mint-chocolate holiday twist. This adds a festive flavor that pairs perfectly with the chocolate brownies.
Storage and Reheating
- Storage: Store these Reindeer Brownies in an airtight container at room temperature for up to 3 days. If you need to store them longer, you can refrigerate them, but keep in mind that the pretzels may lose some of their crunch over time.
- Refrigeration: For slightly longer freshness, store them in the refrigerator for up to 5 days. Let them come to room temperature before serving to enjoy the best texture and flavor.
- Freezing: Freeze undecorated brownies in a single layer in an airtight container or freezer bag for up to 3 months. When ready to serve, let them thaw completely, add the frosting, and decorate as reindeer.
- Reheating: These brownies are best enjoyed at room temperature or slightly chilled, so reheating isn’t necessary. If you prefer a warmer brownie, microwave an undecorated brownie for 10-15 seconds, then decorate afterward.
They look as sweet as they taste and are so simple to prepare. Nothing gets in me in the holiday spirit like baking, and with these tasty reindeer treats I am going to be ready for a holly jolly Christmas!
Frequently Asked Questions
Can I use homemade brownies instead of boxed mix?
Yes, absolutely! You can substitute the boxed brownie mix with your favorite homemade brownie recipe. Just make sure the brownies have cooled completely before frosting and decorating them as reindeer.
How can I store Reindeer Brownies if I make them ahead of time?
Store your decorated Reindeer Brownies in an airtight container at room temperature for up to 3 days or in the refrigerator for up to 5 days. If you want to make them well in advance, freeze the brownies without the decorations and add the frosting and toppings after they’ve thawed.
Can I make these brownies gluten-free or vegan?
Yes! Use a gluten-free brownie mix and dairy-free frosting for a gluten-free option. For vegan brownies, choose a vegan brownie mix, dairy-free frosting, and vegan-friendly candy eyes and red candies for decorating.
How long can I keep these brownies out at a party?
You can leave Reindeer Brownies out at room temperature for about 4-6 hours, depending on the temperature of the room. If they start to get too warm or if you’re not serving them right away, keep them in a cool area or refrigerate until ready to serve.
What’s the best way to package these as a gift?
Place a few decorated brownies in a holiday-themed tin or gift box lined with parchment paper to prevent sticking. These brownies make a delightful and festive gift for friends, family, or even teachers!
Also, check out these epic Christmas treats:
Reindeer Brownies
Ingredients
- 1 box brownie mix
- ingredients for brownie mix (oil, eggs, water)
- chocolate frosting
- pretzels
- candy eyes
- red m&m's
Recommended Kitchen Tools (click the links below to see the items used to make this recipe)
- Baking Pan
- Serving platter
Instructions
- Make brownies according to directions on the brownie mix (or if you want to make brownies from scratch, check out my easy homemade brownies recipe).
- Let the brownies cool, then spread a thin layer of chocolate frosting on top of the brownies.
- Cut the brownies into squares and put on a serving platter.
- Decorate each brownie into reindeer shape: use pretzels to make horns, candy eyes for the eyes, and red m&m for the mouth.
Notes
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