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If you don’t eat radish very often, you should definitely add it to your salad repertoire – it has a great crunch, refreshing taste and is so good for you, as it’s loaded with vitamins and fiber! This tasty colorful salad recipe is a great way to eat your radish. In this salad, chopped radish, chopped tomatoes, chopped cucumbers and chopped green onions are combined into a healthy yummy salad.
Radish is a surprise ingredient that makes this salad stand out. Radishes give this salad a great crunch, green onions give it a spice, and chopped tomatoes and cucumbers provide a common salad base that ties this salad together. Then you add cilantro or parsley for added zing!
This is a great salad to make if you are stuck in a salad rut. Are you tired of the salad greens that you eat over and over and over? Want a healthy salad that’s different from the salads you normally eat? This radish-based salad is your solution! So crunchy, colorful and healthy – this is the new salad that you absolutely need to make!
- 6 radishes, chopped
- 1 large tomato, chopped
- 1 medium cucumber, chopped
- 3 green onions, chopped
- ¼ bunch of cilantro or parsley, chopped
- ½ tbsp olive oil
- ½ tsp vinegar
- Salt and pepper to taste
- Chop the radishes, tomatoes and cucumbers. Chop the green onions into small pieces.
- Whisk together oil and vinegar. Put all chopped vegetables in a bowl and drizzle with oil and vinegar dressing. Add salt and pepper to taste. Mix until everything is combined.
This radish, tomato, cucumber and onion salad is very addictive. Enjoy eating this healthy tasty salad with your yummy meals!