Air Fryer Trader Joe’s Kabobs: Juicy & Delicious in 6 Minutes

This post may contain affiliate links (disclosure). 

Looking for the easiest way to cook Trader Joe’s frozen beef kabobs? These air fryer Trader Joe’s kabobs are juicy, tender, and ready in just minutes—no thawing required! If you want a quick and delicious meal straight from the freezer, this air fryer recipe for Trader Joe’s kabobs will be your new go-to dinner idea.

Air fryer basket filled with cooked Trader Joe’s kabobs, showing how they look when perfectly browned and ready to serve.

Why You’ll Love Air Fryer Trader Joe’s Kabobs

  • So quick and easy to make! These kabobs go straight from the freezer to the air fryer with no defrosting needed. You’ll have a hot and delicious meal on the table in just 6 minutes, perfect for busy weeknights. No complicated prep—just set, cook, and enjoy! This is a lifesaver when you want dinner fast.

  • Juicy and full of flavor! Even though they are frozen, these kabobs cook up perfectly tender and moist. The air fryer helps brown them beautifully on the outside while keeping the inside soft and juicy. They are already seasoned, so you don’t have to add a thing—just cook and serve! Every bite is packed with savory flavor.

  • Perfect for an effortless meal! Whether you’re feeding yourself or the whole family, these kabobs make dinner a breeze. You can pair them with any sides you have on hand like salad, rice, or veggies for a complete meal. No need to heat up the oven or fire up the grill. Just pop them in the air fryer and relax!

  • Great for meal prep or last-minute meals! Keep a box of these kabobs in your freezer for those nights when you don’t know what to cook. Since they’re individually portioned, you can make just what you need—whether that’s one serving or several. They’re ready in minutes, making them a perfect emergency meal. You’ll never be stuck wondering what’s for dinner again!

  • Healthy and satisfying! These kabobs are high in protein and naturally gluten-free, making them a great option if you’re looking for a filling and nutritious meal. Plus, since they’re cooked in the air fryer, you don’t need any extra oil. You’ll get a hearty and flavorful dish that feels indulgent but is still good for you!

Package of Trader Joe’s frozen beef kebabs, showing the product used in the air fryer recipe.

Ingredients For Air Fryer Trader Joe’s Kabobs

  • Trader Joe’s Frozen Beef Kabobs – These delicious kabobs come fully cooked and seasoned, so all you need to do is heat them up!

For the exact measurements of the ingredients, see the printable recipe card at the bottom of this article.

Melanie Mendelson from melaniecooks.com holding a package of Trader Joe’s frozen beef kebabs in front of an air fryer, ready to show how to cook them quickly and easily.

Kitchen Tools You Need To Make Air Fryer Trader Joe’s Kabobs

  • Air Fryer – The key tool for cooking these kabobs quickly and evenly. It gives them a perfectly browned outside and juicy inside with no extra oil needed.

Trader Joe’s frozen beef kabobs arranged in a single layer inside the air fryer basket, ready to be cooked.

How To Make Air Fryer Trader Joe’s Kabobs

  • Take the frozen Trader Joe’s beef kabobs out of the package.
  • Place the kabobs inside the air fryer basket in a single layer so they cook evenly.
  • Set the air fryer to 400°F and cook for 6 minutes.
  • Once done, remove the kabobs carefully from the air fryer basket.
  • Serve hot and enjoy your delicious, juicy kabobs straight from the air fryer!

Melanie Mendelson from melaniecooks.com holding Trader Joe’s frozen beef kabobs package over an air fryer basket filled with cooked kabobs, showing the before-and-after of this easy air fryer recipe.

Serving Suggestions

Perfectly cooked Trader Joe’s beef kabobs in the air fryer basket, showing their crispy, browned exterior.

Tips For Success

  • Place kabobs in a single layer – Make sure not to overcrowd the air fryer basket so the kabobs cook evenly and get nicely browned.
  • No need to thaw – These kabobs go straight from the freezer to the air fryer, saving you time and hassle.
  • Check at the 5-minute mark – Air fryer models can vary, so take a peek to make sure they aren’t overcooking. Add 1-2 minutes more if needed depending on your air fryer.
  • Let them rest a minute after cooking – Giving the kabobs a minute to rest before serving helps the juices settle and keeps them extra juicy.
  • Serve immediately for best texture – These kabobs are best enjoyed hot and fresh for the juiciest, most flavorful bite.

Trader Joe’s beef kabobs freshly cooked in the air fryer, showing their crispy, golden-brown texture.

Variations And Substitutions

  • Use different types of kabobs – If you can’t find Trader Joe’s beef kabobs, you can use any frozen precooked kabobs, like chicken or lamb. Just adjust the cooking time slightly depending on the size and type of meat.
  • Make it a wrap – Slice the kabobs off the skewers and wrap them in pita bread with lettuce, tomatoes, and a drizzle of sauce for an easy sandwich. This is perfect for lunch or a handheld dinner.
  • Pair with different sides – While rice and salad are great options, you can also serve these kabobs with mashed potatoes, pasta, or grilled veggies to switch things up. Choose what you love or what you have on hand.
  • Add a dipping sauce – Even though the kabobs are already seasoned, you can serve them with extra sauces like hummus, tzatziki, or garlic yogurt for even more flavor. This is great for parties or family dinners.
  • Make a kabob bowl – Take the kabobs off the skewers and serve them over a grain bowl with rice, quinoa, or cauliflower rice. Add veggies, herbs, and a drizzle of dressing for a colorful, delicious meal.

Close-up of crispy, browned Trader Joe’s beef kabobs in the air fryer, cooked to perfection and ready to serve.

Storage and Reheating

  • Store leftovers in the refrigerator – Place any leftover kabobs in an airtight container and keep them in the fridge for up to 3 days.
  • Reheat in the air fryer – To keep them juicy and tender, reheat the kabobs in the air fryer at 380°F for about 3-4 minutes, or until heated through.
  • Microwave option – You can also microwave the kabobs if you’re in a hurry. Heat on a microwave-safe plate for 1-2 minutes, checking halfway.
  • Do not refreeze – Once cooked and thawed, it’s best not to refreeze these kabobs for food safety and best texture.
  • Best enjoyed fresh – For the best flavor and juiciness, these kabobs are most delicious when enjoyed right after cooking.

Cooked Trader Joe’s beef kabobs plated and ready to serve, with the original packaging in the background for reference.

Frequently Asked Questions

Can I cook Trader Joe’s kabobs in the air fryer without thawing them first?

Yes! Trader Joe’s frozen beef kabobs are precooked, so you can cook them straight from frozen in the air fryer. There’s no need to defrost them beforehand. Just place them in the air fryer basket in a single layer and cook at 400°F for 6 minutes. They come out hot, juicy, and delicious every time!

Cooked Trader Joe’s beef kabobs arranged on a plate, showing their crispy, golden-brown texture after air frying.

How do I prevent the kabobs from drying out in the air fryer?

To keep the kabobs juicy, make sure not to overcook them. Stick to the recommended 6 minutes at 400°F, and check them around the 5-minute mark if your air fryer runs hotter. Also, let them rest for about a minute after cooking to let the juices settle. Avoid cooking in multiple layers, as crowding the basket can prevent even cooking and may lead to dryness.

Five cooked Trader Joe’s beef kabobs neatly arranged on a plate, showcasing their crispy, browned exterior after air frying.

What should I serve with Trader Joe’s kabobs?

These kabobs are super versatile and can be served with a variety of sides. A fresh salad, rice, couscous, or roasted vegetables pair perfectly. You can also serve them in pita bread as a wrap, or over a grain bowl for a hearty meal. Feel free to customize them with whatever you have on hand!

A fork pressing into a cooked Trader Joe’s beef kabob on a plate, showing its texture and readiness to eat.

Can I reheat leftover kabobs in the air fryer?

Absolutely! The air fryer is a great way to reheat kabobs while keeping them juicy. Set the air fryer to 380°F and reheat for about 3-4 minutes until warmed through. You can also use the microwave if you’re short on time, but the air fryer helps maintain a better texture.

A fork lifting a cooked Trader Joe’s beef kabob from the plate, highlighting its crispy, golden-brown exterior.

Are Trader Joe’s kabobs gluten-free?

Trader Joe’s beef kabobs are typically gluten-free, but it’s always a good idea to check the packaging for any updated ingredient information. If you need to be certain, always verify the label to ensure there are no gluten-containing ingredients or cross-contamination warnings.

A fork holding a bite-sized piece of a cooked Trader Joe’s beef kabob, showing its juicy and tender inside.

Can I cook other types of kabobs using the same method?

Yes! You can use this air fryer method for other frozen precooked kabobs like chicken or lamb. Cooking times may vary slightly depending on the size and type of kabobs, so check them during cooking to avoid overcooking. The air fryer is a great tool for quickly heating up any kind of frozen kabobs to perfection.

Other Easy Trader Joe’s Recipes

Air Fryer Trader Joe’s Potato Pancakes – These crispy Trader Joe’s potato pancakes cook perfectly in the air fryer for a quick and easy side dish or snack.

Crispy Air Fryer Trader Joe’s Cauliflower Gnocchi – Make Trader Joe’s cauliflower gnocchi golden and crisp in the air fryer with no sticking or mushiness!

Air Fryer Trader Joe’s Korean BBQ Bool Kogi – Trader Joe’s Korean BBQ Bool Kogi comes out tender and caramelized in minutes using the air fryer.

Air Fryer Trader Joe’s Dumplings – These Trader Joe’s frozen dumplings turn out crispy on the outside and juicy on the inside when cooked in the air fryer.

Trader Joe’s Frozen Kimbap Sushi in the Air Fryer – Trader Joe’s frozen kimbap gets perfectly heated and slightly crispy in the air fryer for a delicious and easy meal.

Air Fryer Trader Joe’s Sweet Potato Fries – Trader Joe’s sweet potato fries are cooked straight from frozen in the air fryer for the crispiest fries ever!

Easy Air Fryer Trader Joe’s Orange Chicken – Trader Joe’s orange chicken gets crispy and saucy in the air fryer for a fast and better-than-takeout dinner.

Click Here To Pin This Recipe

Air Fryer Trader Joe’s Kabobs

These delicious Trader Joe’s frozen beef kabobs are perfectly juicy and cooked to perfection right in the air fryer! Ready in just minutes, they’re browned on the outside and tender on the inside—no thawing needed! This is the easiest way to make a quick dinner with zero effort and amazing flavor.
Cook Time6 minutes
Course: Main Course
Cuisine: American, Mediterranean
Keyword: air fryer Trader Joe’s kabobs, frozen beef kabobs air fryer, Trader Joe's dinner ideas
Cooking Method: Air Fryer
Diet: Gluten-Free, High-Protein
Servings: 2

Ingredients

  • 1 package Trader Joe’s frozen beef kabobs precooked

Recommended Kitchen Tools (click the links below to see the items used to make this recipe)

Instructions

  • Open the package of Trader Joe’s frozen beef kabobs.
  • Place the kabobs in the air fryer basket in a single layer—do not overlap them.
  • Insert the basket into the air fryer.
  • Set the temperature to 400°F and the timer to 6 minutes.
  • Once cooking is done, remove the basket and take out the kabobs.
  • Serve hot and enjoy these juicy, perfectly seasoned kabobs!

Notes

  • No need to thaw the kabobs before cooking.
  • Make sure to spread them out in a single layer for even cooking.
  • Adjust cooking time by 1-2 minutes if needed depending on your air fryer model.
NEVER MISS A RECIPE!I publish a new recipe several times per week. Want the new recipes in your inbox? Sign up for FREE notifications!
Save This Recipe

More Air Fryer Recipes

Save this for later on your social media:


Get Melanie's FREE Recipes In Your Inbox!

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *

Rate This Recipe (only if you tried it, otherwise leave blank)