Cottage Cheese With Pear And Walnuts
If you’re looking for a quick and nutritious breakfast, this Cottage Cheese with Pear and Walnuts is the perfect solution! The creamy cottage cheese, combined with the natural…
Author: Melanie Mendelson
How To Cook Collard Greens The Healthy Way
All traditional collard green recipes advise boiling collard greens in a pot of water. Boiling collard greens reduces their health benefits – most of the vitamins and nutrients…
Simple Salad With Lettuce, Tomato and Onion
This salad recipe is very simple and very tasty. The salad greens are dressed with olive oil and lemon juice, then topped with chopped tomato and onion. This…
Bowl Of Fresh Blueberries For A Snack
I love having a bowl of blueberries for a snack. The blueberries are very tasty berries that are loaded with anti-oxidants. The best tasting blueberries are the organic…
Healthy Way To Prepare Packaged Macaroni And Cheese For Kids
I’m always surprised at the package directions for cooking boxed macaroni and cheese. They advise loading the mac and cheese with butter or even worse the margarine with…
Chicken Salad Sub Recipe
Looking for a delicious twist on your regular chicken salad sandwich? Try this Chicken Salad Sub, a quick and satisfying meal that’s perfect for lunch or dinner! Filled…
Scallop Stir-Fry With Shiitake Mushrooms and Bok Choy
Scallop Stir-Fry with Shiitake Mushrooms and Bok Choy is the ultimate quick and easy seafood stir-fry for busy weeknights! This dish combines tender scallops with the savory depth…
Main Dish Salad With Turkey, Lettuce, Olives and Onions
Looking for a quick and healthy meal? This Turkey, Lettuce, Olive, and Onion Salad is the perfect choice, offering a balance of flavors and textures with fresh veggies,…
How To Make Portobello Pizza Step-By-Step Instructions
Portobello pizza uses the portobello mushroom as a pizza base. If you are looking for a low carb pizza, look no further! Portobello pizza is very healthy and…
Cajun White Fish Recipe
White fish has a very mild taste which is delicious even without any special seasonings (see my plain white fish recipe). But sometimes I crave a different kind…