This breakfast is so healthy and delicious, super colorful and reminds me of summer! It is gluten free and has all natural ingredients that can be found shopping around the perimeter of the grocery store. If you are looking for breakfast ideas that fit into a low carb or gluten free diet, give this cottage cheese breakfast a try – it is so yummy!
Cottage cheese and walnuts are full of protein, so they really keep you full until lunch. Fruits give this breakfast a delicious natural sweetness, so you don’t need any added sugar!
Recipe: Cottage Cheese With Blueberries, Peach and Walnuts
- 1 cup low-fat cottage cheese
- 1 peach, chopped
- 1/2 cup blueberries
- 1/4 cup walnuts
- Mix all ingredients.
Enjoy this yummy cottage cheese breakfast! A healthy breakfast fills you with energy and makes a great start of the day! You can also use other fruits instead of blueberries and peaches – whatever you have on hand. I’ve eaten this breakfast with chopped apples, pears, strawberries and raspberries, they were all yummy. If you don’t have any fresh fruits on hands, try adding raisins – see cottage cheese with raisins and walnuts.