Instant Pot Black Eyed Peas
Transform a humble bag of black eyed peas into a Southern masterpiece with this Instant Pot recipe! Forget hours of soaking and stirring—this foolproof method delivers perfectly tender,…
Author: Melanie Mendelson
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Keto Green Bean Casserole From Scratch
Green bean casserole is a must-have holiday recipe! This Keto Green Bean Casserole from scratch requires no canned soup and is keto, low-carb, and gluten-free! Why You’ll Love…
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Cranberry Brie Puff Pastry Bites Appetizer
Ah, the joys of cheese and bread… This Cranberry Brie Puff Pastry Bites Appetizer brings together all of my favorites for an ooey-gooey appetizer that is addicting! If…
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Keto Cauliflower Stuffing Without Bread
Craving stuffing but trying to avoid the carbs? This Keto Cauliflower Stuffing has you covered! With a mix of flavorful vegetables and herbs, this gluten-free, low-carb stuffing is…
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Turkey Stuffed Acorn Squash With Cranberries And Pecans
This Turkey Stuffed Acorn Squash With Cranberries And Pecans is a festive and flavorful dish that brings together the best tastes of fall. Savory ground turkey, sweet dried…
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Pomegranate Sweet Potato Feta Salad
As colorful as it is tasty, this Pomegranate Sweet Potato Feta Salad is full of flavor. With roasted sweet potato and crunchy pomegranate seeds, this is one salad…
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Instant Pot Apple Crisp {Healthy, Gluten-Free}
Sweetened naturally with maple syrup, this Gluten-Free Instant Pot Apple Crisp is a healthy new take on one of my favorite treats! With your Instant Pot, apple crisp…
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Pumpkin Shaped Cheese Ball Appetizer
Add a touch of whimsy to your holiday spread with this Pumpkin Shaped Cheese Ball! It’s the ultimate Fall appetizer, combining creamy, savory ingredients with a show-stopping presentation….
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Baked Whole Red Snapper Recipe
Looking to create an impressive seafood dish with minimal effort? This Baked Whole Red Snapper recipe is the answer! With its simple preparation and bold flavors, this dish…
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Cowboy Caviar Salad
Yeehaw, this Cowboy Caviar is just full of flavor. Whether you want to eat it with chips or just by the spoonful, you are in for a treat…
