Margarita Cocktail Drink Recipe
Who doesn't love a tall glass of chilled margarita - so delicious!
Servings: 1 serving
Equipment
- Blender or shaker
- Glass
- Small plate for salt (optional)
Ingredients
- 1/4 cup tequila
- 2 tbsp agave syrup
- 2 tbsp lime juice
Instructions
- Mix all ingredients.
Margarita on the Rocks
- In a shaker, combine agave syrup, tequila, fresh lime juice, and ice.
- Shake well until thoroughly mixed.
- Pour into a glass, garnish with a lime slice, and enjoy. Optional: Rim the glass with salt for extra flavor.
Frozen Margarita
- In a blender, blend the agave syrup, tequila, lime juice, and ice until you get a slushy consistency.
- Pour into a glass, garnish with a lime slice, and serve.
Margarita from a Mix
- If using a pre-made margarita mix, add the mix and tequila to a shaker or blender with ice.
- Shake or blend until well mixed, then pour into a glass and garnish with lime.
Notes
- Salted Rim Tip: For a salted rim, moisten the edge of your glass with lime juice and dip it into a small plate of salt. This adds an extra layer of flavor to your margarita and enhances the citrusy kick.
- Adjust Sweetness: You can adjust the sweetness of your margarita by adding more or less agave syrup depending on your taste preference. Start with the recommended amount and tweak to your liking.