Lunch at Benihana Restaurant
Benihana Japanese restaurant is a great place to get sushi. I often have lunch at Benihana, because for lunch they have sushi specials at great prices. With the…
Author: Melanie Mendelson
How To Make Pineapple Shrimp Stir-Fry
Get ready to enjoy a vibrant and flavorful dish with this Pineapple Shrimp Stir-Fry! Juicy shrimp and sweet pineapple are paired with a colorful medley of vegetables for…
How To Make Turkey Enchiladas
Looking for a hearty and flavorful meal that’s easy to prepare? These turkey enchiladas are the perfect solution! Filled with seasoned ground turkey, fresh herbs, and veggies, all…
How To Make Onion Beef Stew In A Slow Cooker
Get ready for a no-fuss, flavor-packed meal with this Onion Beef Stew made in a slow cooker! With just two simple ingredients—beef and onions—this recipe delivers melt-in-your-mouth tender…
How To Cook Quinoa In A Rice Cooker
I always use the rice cooker to cook quinoa. Even though cooking quinoa in a pot on the stove is pretty easy, I like the rice cooker much…
Simple Main Dish Salad With Chicken, Lettuce and Tomato
This is a main dish salad that I often make for quick lunch. This salad is very simple – just put cooked chicken on top of lettuce and…
How To Store Packaged Salad Greens To Keep Them Fresh
When you buy packaged salad greens, do they spoil quickly? Don’t you just hate it when your packaged lettuce leaves turn soggy and wilted after just a few…
Ghirardelli Double Chocolate Premium Hot Cocoa
If you are a chocolate lover who finds most powdered hot cocoa mixes lacking in flavor, you need to try Ghirardelli Double Chocolate Premium Hot Cocoa. This hot…
How To Make Shrimp Stir-Fry With Mushrooms And Bell Peppers
In this shrimp stir-fry, I used shrimps, portobello mushrooms, tri-color bell peppers and onions. These ingredients stir-fried together and seasoned with garlic, pepper and soy sauce make a…
How To Make Scallop Stir-Fry With Green Peas
Looking for a quick and delicious dinner idea? This scallop stir-fry with green peas is a fantastic option! Tender scallops, sweet green peas, and savory onions come together…