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Part of the cooking process for Aldi's Frozen Seafood Boil, ingredients are cooked in boiling water for several minutes until the ingredients become tender.
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Aldi Frozen Seafood Boil

This Aldi Frozen Seafood Boil is a super convenient and delicious meal that's packed with shrimp, corn, mussels, red potatoes, sausage, and Cajun seasonings. In just 6 minutes, you’ll have a flavorful, satisfying seafood boil perfect for a family dinner or a special treat. Enjoy the fresh taste of seafood without any hassle!
Prep Time9 minutes
Cook Time6 minutes
Total Time15 minutes
Course: Main Course
Cuisine: American, Cajun
Keyword: Aldi, Cajun seafood, easy dinner, frozen seafood, seafood boil
Cooking Method: Stovetop
Diet: Gluten-free (verify sausages)
Servings: 2
Author: MelanieCooks.com

Equipment

Ingredients

  • 1 bag Aldi Frozen Seafood Boil
  • Water for boiling
  • Seasoning packet (included in the bag)

Instructions

  • Fill a large pot with water and bring it to a boil.
  • Open the seafood boil bag and remove the seasoning packet.
  • Add half of the seasoning packet to the boiling water.
  • Add the contents of the seafood boil bag into the pot of boiling water.
  • Boil everything for 6 minutes.
  • After 6 minutes, turn off the heat and drain the water using a colander. Transfer the seafood, potatoes, sausage, and corn onto a serving platter.
  • If desired, sprinkle some or all of the remaining seasoning from the packet over the seafood boil.
  • Serve hot and enjoy!

Notes

  • You can toss the seafood boil with the remaining seasoning if you prefer an extra coating of flavor.
  • For a spicier kick, feel free to add more Cajun seasoning or hot sauce when serving.