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5 from 2 votes

Bisquick Sausage Balls (3 Ingredients)

Yummy Bisquick Sausage Balls are made with only 3 ingredients. Combine Jimmy Dean Sausage, Bisquick baking mix, and shredded cheddar cheese, then bake for a delicious breakfast or snack.
Prep Time10 minutes
Cook Time25 minutes
Total Time35 minutes
Course: Breakfast, Snack
Keyword: Bisquick Sausage Balls
Cooking Method: Oven
Servings: 6 servings
Calories: 171kcal
Author: MelanieCooks.com

Ingredients

  • 2 cups Bisquick or any baking mix
  • 1 lb ground sausage
  • 1 lb shredded sharp cheddar cheese
  • 1/4 cup water optional, for mixing

Instructions

  • Preheat the oven to 350 degrees.
  • Add raw ground sausage, Bisquick baking mix, and cheddar cheese to a large mixing bowl.
  • Using a large spoon or your hands, mix together the ingredients. Add a small amount of water if necessary (see recipe notes).
  • Roll mixture into about 24 balls a little less than 1/4 cup each.
  • Place sausage balls on a parchment paper-lined baking sheet and bake for 25 minutes.

Notes

  • If mixture is sticky while combining the ingredients, add 1/4 cup of water to make it more manageable to handle
Check out more Breakfast recipes here!

Nutrition

Serving: 1g | Calories: 171kcal | Carbohydrates: 25g | Protein: 3g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 1mg | Sodium: 511mg | Potassium: 65mg | Fiber: 1g | Sugar: 5g | Vitamin A: 2IU | Vitamin C: 0.1mg | Calcium: 72mg | Iron: 1mg