This chicken fajitas quinoa bowl is easy to make, healthy and delicious! Spicy chicken with bell peppers and onions is mixed with quinoa for an awesome one-dish meal!
While quinoa is cooking, heat the oil in a large non-stick frying pan on medium-high heat. Add the chicken, peppers and onions, and cook, stirring occasionally, for 8 minutes, or until the chicken is cooked through. (If the pan is too crowded, you can use 2 frying pans on 2 burners at the same time).
Add chili powder and garlic and cook, stirring constantly, for 1 minute.
Mix cooked quinoa with cooked chicken, peppers and onions. Add salt and pepper to taste.