Trader Joe’s Hearts Of Palm Pasta
This easy Trader Joe’s Hearts of Palm Pasta is a healthy, low-carb, and gluten-free alternative to regular pasta! With just a few simple ingredients, you’ll have a delicious meal that’s ready in minutes. Toss it with olive oil and marinara sauce, or customize it with your favorite toppings for a fast and flavorful dish.
Servings: 2
Equipment
- Frying pan
Ingredients
- 1 package Trader Joe’s Hearts of Palm Pasta
- tbsp olive oil or any oil of choice
- Salt to taste
- Pepper to taste
- Marinara sauce to taste (optional)
- minced garlic, Parmesan cheese, additional olive oil, other seasonings of choice optional toppings
Instructions
- Open the package of Trader Joe’s Hearts of Palm Pasta.
- Add olive oil to a frying pan.
- Turn heat to high and add the hearts of palm pasta to the pan.
- Use a spatula to break up and toss the pasta in the oil.
- Let the oil heat until sizzling, then reduce heat to medium.
- Cook for 5 minutes, stirring every minute.
- Season with salt and pepper to taste.
- If desired, add marinara sauce and toss to combine.
- Heat the sauce through for about 1 more minute.
- Optional: Add minced garlic, Parmesan cheese, or other toppings of choice.
- Remove from heat and serve hot.
Notes
- You can easily customize this pasta with different sauces like Alfredo, pesto, or garlic butter.
- Perfect for a quick lunch or a light dinner.
- Great for anyone following a gluten-free, low-carb, or plant-based diet.