Trader Joe’s Cauliflower Gnocchi In The Air Fryer
You'll love how easy it is to cook this popular Trader Joe's product in the air fryer. Just top with oil and cook! No need to defrost or boil the gnocchi. Enjoy Trader Joe’s Cauliflower Gnocchi In The Air Fryer as a main course or side dish.
Servings: 2 servings
Equipment
Ingredients
- 12 oz cauliflower gnocchi Trader Joe's brand (frozen)
- 1 tbsp olive oil
Instructions
- No need to defrost or boil this cauliflower gnocchi! Just open package and pour out gnocchi into a bowl. Separate any frozen pieces that are stuck together.
- Drizzle in olive oil and toss to fully coat gnocchi.
- Open air fryer and remove basket. Pour gnocchi into air fryer basket.
- Replace basket and set temperature to 400 degrees for 12 minutes. Halfway through cooking time, pause air fryer to pull out basket and use a spatula to flip gnocchi. This helps them to cook more evenly. Replace basket in air fryer and cook until gnocchi are done.
- Once time is up, use a spatula to carefully remove gnocchi from air fryer basket and place on serving plate.
Notes
- It's important to fully coat gnocchi in the oil to prevent them from drying out while they cook
- You'll need about 1 Tablespoon of olive oil per package of Trader Joe’s Cauliflower Gnocchi
- Be sure to lay out gnocchi in a single layer in air fryer basket