This Mandarin Orange Jello Salad is a delicious, creamy dessert that tastes just like an orange creamsicle. Made with orange Jello, vanilla pudding, Cool Whip, and juicy mandarin oranges, this easy orange fluff salad is bursting with sweet citrus flavor. It's a perfect make-ahead dessert or sweet side dish for holidays, potlucks, parties, and family gatherings.
Add the orange Jello powder, vanilla cook-and-serve pudding mixes, and hot water to a large saucepan. Stir everything together until combined.
Place the saucepan on the stove over medium-high heat and bring the mixture to a boil, stirring frequently with a whisk.
Continue boiling and stirring for about 5 minutes, or until the mixture changes from cloudy to a clear orange color.
Pour the hot Jello mixture into a large bowl. Place it in the refrigerator for at least 4 hours, or overnight, until completely set.
Once the Jello mixture has set, add the thawed Cool Whip. Use a potato masher to break up the Jello and mix everything together until creamy and fluffy.
Add the drained mandarin oranges and gently stir to distribute them throughout the mixture.
Keep the Mandarin Orange Jello Salad in the refrigerator until ready to serve. Enjoy.
Notes
Use cook-and-serve vanilla pudding mix, not instant pudding.
Drain the mandarin oranges well to prevent excess liquid in the salad.