Healthy Protein Smoothie Bowl

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Healthy Protein Smoothie Bowl

Start your day with this Healthy Protein Smoothie Bowl! It’s thick, creamy, fruity, and packed with plant-based protein for a satisfying breakfast or snack. Made with frozen fruit and a splash of milk, this easy smoothie bowl is refreshing, naturally sweet, and perfect for topping with your favorite add-ons.

Prep Time5

Total Time5

Course: Breakfast, Snack

Cuisine: American

Keyword: healthy smoothie bowl, high protein breakfast, mango smoothie bowl, protein smoothie bowl, raspberry smoothie bowl, vegan breakfast

Cooking Method: blender, No-Cook

Diet: Dairy-Free (if using non-dairy milk), Gluten-Free, Vegan, Vegetarian

Servings:

Calories: 300kcal

Author: MelanieCooks.com

Ingredients

1 cup frozen banana
2 cups frozen mango
2 tbsp Vanilla Pancake Batter THRIVE Plant Protein
1/4 cup milk
2 cups frozen raspberries

Instructions

Add the frozen banana, frozen mango, protein powder, milk, and frozen raspberries to a blender.
Blend until thick and smooth, stopping to scrape down the sides as needed.
Add a little more milk if needed to help blend, but keep it thick enough for a spoonable texture.
Divide the smoothie mixture between two bowls.
Serve right away with your favorite toppings if desired.

Notes

Use just enough milk to blend so the smoothie bowl stays thick and creamy.
Top with granola, fresh fruit, coconut, or chia seeds for extra texture and flavor.

Nutrition