Instant Pot Bone-In Chicken Breast (From Fresh or Frozen)
This Instant Pot bone-in chicken breast is amazing! So tender and juicy, it never dries out! Instant Pot is my favorite way of cooking chicken breast! It works with fresh or frozen chicken breast!
Add water and chicken breasts to the Instant Pot (you can use the trivet or put them directly in the water).
Close the lid of the Instant Pot and turn the valve to a Sealing position. Press the "Pressure Cook" or "Manual" button and set the time to 10 minutes on High pressure for fresh chicken breasts or 25 minutes for frozen.
When it's done cooking, let the pressure release naturally for 10 minutes, then quick release (QR) the remaining steam.
Video
Notes
If you'd like browned crispy skin, put the cooked chicken breasts under the broiler for 3-5 minutes.