This Instant Pot honey mustard chicken is so easy to make and tastes amazing! Everyone loves delicious tender chicken with sweet & tangy honey mustard sauce!
Put water and chicken breasts or thighs in the Instant Pot.
Close the Instant Pot and turn the valve to a Sealing position.
Select the "Pressure Cook" or "Manual" setting and set the time for 10 minutes for chicken breasts (or for 15 minutes for thighs).
While the chicken is cooking, prepare the honey-mustard sauce: in a cup, mix Dijon mustard, honey, garlic powder, salt and pepper.
When the chicken is done cooking, do a quick release (QR) of the steam.
Take the cooked chicken out of the Instant Pot and chop into pieces. Pour the water out of the pot.
Put the Instant Pot on a Saute setting.
Return the chopped chicken back to the pot, add honey-mustard sauce to it and mix until combined. Cook, stirring, for 2 minutes, or until the honey-mustard sauce is completely warmed through.