Toasted Sugared Slivered Almonds Recipe
Author: Melanie Mendelson
Recipe type: Snack, Salad Topping, Appetizer
Cuisine: American
- 1 package (8 oz) slivered almonds
- 1 tbsp butter
- ¼ cup sugar
- Line a baking sheet with parchment paper.
- Melt butter on a non-stick frying pan over medium heat.
- When the butter is melted, add sugar and stir to combine.
- Add the slivered almonds and cook, stirring every 30 seconds, for 4 minutes, or until slightly browned.
- Remove the toasted sugared almonds from a frying pan onto the parchment paper and spread in a single layer.
- Let the almonds cool, then transfer to a serving dish.
Recipe by Melanie Cooks at https://www.melaniecooks.com/toasted-sugared-slivered-almonds-recipe/7559/
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