Instant Pot Kielbasa Cabbage And Potatoes Recipe
Cook time
Total time
This easy Instant Pot sausage cabbage and potatoes is a perfect one-pot main dish! So easy to make, yummy and comforting!
Recipe type: Main Dish
Cuisine: American
Serves: 4 servings
  • 1 lb kielbasa or other cooked sausage, sliced
  • 1 small head of cabbage, cut into 2-inch pieces
  • 4 potatoes, cut into 1-inch pieces
  • 1 tsp garlic powder
  • ½ cup water
  • Salt and pepper to taste
  1. Put water, kielbasa, potatoes and cabbage in the Instant Pot. Make sure the contents don't go above the "Max Fill" line (if they do, remove some of the cabbage). Sprinkle with garlic powder.
  2. Close the lid and turn the valve to a Sealing position. Press the "Pressure Cook" or "Manual" button and set the time to 10 minutes.
  3. When the Instant Pot is done cooing, quick release (QR) the steam. Drain excess water, add salt and pepper to taste and serve.
You can make it with uncooked sausage - just add raw sausage links, increase the cooking time to 12 minutes, and slice the sausage after it's cooked.
Recipe by Melanie Cooks at