Curried Whole Roasted Cauliflower
Prep time
Cook time
Total time
This curried whole roasted cauliflower looks gorgeous and tastes amazing! So easy to make and so full of flavor, you can eat the whole cauliflower yourself in one sitting!
Recipe type: Side Dish
Cuisine: Indian
Serves: 4 servings
  • 1 head of cauliflower
  • ¼ cup olive oil
  • 2 tbsp curry powder
  • 1 tsp garlic powder
  • ¼ tsp red pepper (optional)
  • ½ tsp salt
  1. Preheat the oven to 375 F. Line a baking sheet with foil or parchment paper.
  2. Remove the leaves from the bottom of the cauliflower and trim the base. Wash the cauliflower, then dry it with a paper towel.
  3. Put olive oil, curry powder, garlic powder, red pepper and salt in a cup and mix until combined.
  4. Put the whole cauliflower on a baking sheet.
  5. Brush the curry mixture all over the cauliflower using the pastry brush.
  6. Put the cauliflower in the oven and bake for 40 minutes.
Recipe by Melanie Cooks at