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	<title>Melanie Cooks &#187; tomatoes</title>
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	<link>http://www.melaniecooks.com</link>
	<description>Easy Tasty Recipes With Pictures</description>
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		<title>Tomatoes, Avocado and Cilantro Salad Recipe</title>
		<link>http://www.melaniecooks.com/tomatoes-avocado-and-cilantro-salad-recipe/503/</link>
		<comments>http://www.melaniecooks.com/tomatoes-avocado-and-cilantro-salad-recipe/503/#comments</comments>
		<pubDate>Mon, 07 Dec 2009 15:59:32 +0000</pubDate>
		<dc:creator>Melanie Mendelson</dc:creator>
				<category><![CDATA[Salad Recipes]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://www.melaniecooks.com/?p=503</guid>
		<description><![CDATA[I created this salad when I had avocado in my fridge, but was tired of guacamole :) Salad Ingredients: Tomatoes Avocado Cilantro Olive Oil Lime Juice Directions For Making The Salad: Chop the tomatoes.  Peel and chop the avocado.  Chop the cilantro. Whisk together olive oil and lime juice (3 parts oil to 1 part juice) to make a salad dressing. Mix tomatoes, avocado, cilantro and dressing.]]></description>
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		<slash:comments>1</slash:comments>
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		<title>Tomato Sauce Recipe Using Pomi Chopped Tomatoes</title>
		<link>http://www.melaniecooks.com/tomato-sauce-recipe-using-pomi-chopped-tomatoes/531/</link>
		<comments>http://www.melaniecooks.com/tomato-sauce-recipe-using-pomi-chopped-tomatoes/531/#comments</comments>
		<pubDate>Mon, 30 Nov 2009 13:05:06 +0000</pubDate>
		<dc:creator>Melanie Mendelson</dc:creator>
				<category><![CDATA[Sauce Recipes]]></category>
		<category><![CDATA[tomato sauce]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.melaniecooks.com/?p=531</guid>
		<description><![CDATA[I came across Pomi Chopped Tomatoes in the supermarket.  Unlike the usual chopped tomatoes that come in tin cans, the Pomi Tomatoes come in a paper carton.  Here&#8217;s a picture of Pomi Tomatoes package: I just had to try out Pomi Tomatoes.  I&#8217;m glad I did!  Pomi Tomatoes have a cleaner, fresher and more natural tomato flavor than the usual canned chopped tomatoes.  Pomi Chopped Tomatoes made an outstanding tomato sauce, and I&#8217;m going to share this extremely easy tomato sauce recipe right here. Ingredients For Tomato Sauce Recipe: 1 carton (26 oz) Pomi Chopped Tomatoes 5 cloves garlic, minced 1 tbsp dried basil 6 tbsp olive oil Salt to taste How To Make Tomato Sauce With Pomi Chopped Tomatoes: Heat the oil in a sauce pan over medium-high heat.  Add garlic and cook, stirring, for 30 seconds.  Add Pomi Chopped Tomatoes, sprinkle with dried basil and stir.  Cover and simmer for 10 minutes.]]></description>
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		<slash:comments>5</slash:comments>
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		<item>
		<title>Salad With Tomatoes, Cucumbers And Cilantro</title>
		<link>http://www.melaniecooks.com/salad-with-tomatoes-cucumbers-and-cilantro/473/</link>
		<comments>http://www.melaniecooks.com/salad-with-tomatoes-cucumbers-and-cilantro/473/#comments</comments>
		<pubDate>Thu, 26 Nov 2009 00:00:20 +0000</pubDate>
		<dc:creator>Melanie Mendelson</dc:creator>
				<category><![CDATA[Salad Recipes]]></category>
		<category><![CDATA[cilantro]]></category>
		<category><![CDATA[cucumbers]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[salad]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://www.melaniecooks.com/?p=473</guid>
		<description><![CDATA[This is a very refreshing and healthy salad! Ingredients For The Salad: Tomatoes Cucumbers Cilantro Oil Vinegar Directions How To Make The Salad: Cut tomatoes and cucumbers into cubes.  Chop cilantro. Make a salad dressing with a ratio of 3 parts of oil to 1 part of vinegar. Mix all ingredients.]]></description>
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		<slash:comments>0</slash:comments>
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		<item>
		<title>Salad With Lettuce And Cherry Tomatoes Recipe</title>
		<link>http://www.melaniecooks.com/salad-with-lettuce-and-cherry-tomatoes-recipe/452/</link>
		<comments>http://www.melaniecooks.com/salad-with-lettuce-and-cherry-tomatoes-recipe/452/#comments</comments>
		<pubDate>Sat, 29 Aug 2009 20:18:26 +0000</pubDate>
		<dc:creator>Melanie Mendelson</dc:creator>
				<category><![CDATA[Salad Recipes]]></category>
		<category><![CDATA[healthy]]></category>
		<category><![CDATA[lettuce]]></category>
		<category><![CDATA[no-cook recipe]]></category>
		<category><![CDATA[raw food]]></category>
		<category><![CDATA[tomatoes]]></category>
		<category><![CDATA[vegan]]></category>

		<guid isPermaLink="false">http://www.melaniecooks.com/?p=452</guid>
		<description><![CDATA[This is a very simple salad that can be put together in less then 5 minutes, especially if you are using packaged lettuce leaves.  You can make this salad with any kind of lettuce &#8211; the picture above shows romaine lettuce. Ingredients For The Salad: Lettuce Cherry tomatoes Olive oil Vinegar or lemon juice Salt and pepper to taste Directions How To Make A Salad: In a cup, whisk olive oil and lemon juice (3 parts of oil to 1 part of vinegar) &#8211; this is the dressing for the salad. Put lettuce leaves on a plate, drizzle with the dressing and toss. Put cherry tomatoes on top. Sprinkle with salt and pepper.]]></description>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Homemade Tomato Sauce Recipe</title>
		<link>http://www.melaniecooks.com/homemade-tomato-sauce-recipe/32/</link>
		<comments>http://www.melaniecooks.com/homemade-tomato-sauce-recipe/32/#comments</comments>
		<pubDate>Fri, 09 May 2008 13:00:11 +0000</pubDate>
		<dc:creator>Melanie Mendelson</dc:creator>
				<category><![CDATA[Sauce Recipes]]></category>
		<category><![CDATA[tomato sauce]]></category>
		<category><![CDATA[tomatoes]]></category>

		<guid isPermaLink="false">http://www.melaniecooks.com/?p=32</guid>
		<description><![CDATA[Ingredients: 2 lbs fresh tomatoes (or 28 oz can whole tomatoes with juice) 4 garlic cloves, minced 1 small onion, finely chopped 1 tbsp dried basil (you can also use oregano instead) or 1 bunch fresh 2 tbsp oil salt and pepper to taste Directions If using fresh tomatoes, peel them. Chop the tomatoes. Heat the oil in a non-stick frying pan over medium-high heat.  Add the onions and cook, stirring periodically, for 5 minutes. Add the chopped tomatoes and their juice.  Stir, reduce heat to low, cover and simmer for 15 minutes. Add garlic and basil.  Stir, cover and simmer for 5 more minutes.  Add salt and pepper to taste. If the sauce is too chunky, you can process it in the food processor.]]></description>
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