Jul 29 2009

How To Cook Perfect Rice In A Rice Cooker

Published by Melanie Mendelson at 8:53 am under Cooking Tips, Side Dish Recipes

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The laziest way to cook perfect rice is to use a rice cooker!  Put rice, water and salt in a rice cooker, press the button and walk away :)  Rice cooker will do all the work in cooking the perfect rice for you.

The Ratio Of Rice And Water In A Rice Cooker

For white rice in a rice cooker, I always use the ratio of 1 cup of rice to 1.5 cups of water.

The rice cooker manual has different ratios depending on the rice type, but I hate reading manuals and just remember the ratio that always worked for me :)

How Much Salt In Rice?

I use 1/4 tsp of salt per 1 cup of uncooked rice.

How To Cook Rice In A Rice Cooker – Pictures

I usually cook 2 cups of dry rice at a time:

dry uncooked rice in a measuring cupdry uncooked rice in a measuring cup

Using my ratio of rice to water in a rice cooker, I add 3 cups of water:

water in a glass pyrex measuring cupwater in a glass pyrex measuring cupwater in a glass pyrex measuring cup

Then I add 1/2 tsp of salt to a rice cooker, and press the “Cook” button:

rice-cooker

When the rice cooker beeps, the rice is ready!  You don’t even have to take it out right away – the rice cooker will keep your rice warm for you for hours!

the lid of the rice cooker is opened to reveal perfectly cooked rice!

the lid of the rice cooker is opened to reveal perfectly cooked rice!

Here’s a closeup of perfectly cooked white rice:

perfectly-cooked-rice-grains-closeup

And here is cooked white rice in a bowl:

bowl-of-cooked-rice

Don’t Own A Rice Cooker? Click Here To Get In On Amazon

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