Jul 31 2009
Russian Sweet Bell Peppers And Onions Recipe
This is a Russian recipe of an appetizer made with sauteed bell peppers and onions. It tastes best when served cold.

Ingredients For Russian Sweet Bell Peppers And Onions Recipe:
5 bell peppers
3 onions
3 tbsp oil
1/2 cup ketchup
1 tsp salt
4 tsp sugar
2 tsp garlic powder
1 tbsp vinegar
1 can (14 oz) of chopped tomatoes
Directions For Russian Sweet Bell Peppers And Onions Recipe:
Slice the onions.
Heat the oil in a large non-stick frying pan over medium-high heat. Add the onions, stir, and cook, stirring periodically, for 5 minutes.
While the onions are cooking, slice the bell peppers (cut them in half, scoop out the seeds with a spoon and discard the seeds, then slice the peppers). Add bell peppers to the frying pan and cook, stirring periodically, for 5 minutes.
Mix ketchup, salt, garlic powder, sugar and vinegar and add to the peppers and onions. Add chopped tomatoes and stir. Reduce heat to low, cover and simmer for 15 minutes.
Serve cold.
Pictures Of Russian Sweet Bell Peppers And Onions Recipe:

Onion slices go in a frying pan

colorful red yellow and orange bell peppers, ready to be sliced

bell pepper slices

bell peppers added to the onions in the frying pan

Russian Bell Peppers And Onions Appetizer - All Done!
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