Ingredients: 2 1/2 cups rolled oats (not instant) 1 cup sunflower seeds 1 cup chopped nuts 2 cups dried cranberries or raisins 1 can (14 oz) sweetened condensed milk Directions: Preheat oven to 250F. Line a 9×11 baking dish with parchment paper. In a large bowl, mix rolled oats, sunflower seeds, nuts and dried cranberries. ...
